XC Method

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SKU +501049 | 750ml
Brix 19 | pH 3.3 | TA 8.1 | RS 12.6 | Alc 11.5%

WINEMAKERS  Matt Dumayne, Jordan Kubek

This lively bubbly was crafted from Pinot Noir and Chardonnay from two unique terroirs: Secrest Mountain Vineyard in Oliver, and Watkins Family Vineyard in Summerland. Secondary fermentation took place in our state-of-the-art charmat tanks; designed to lie on their sides, exactly like a bottle en tirage. Toasty, creamy notes rounding out the medium-bodied mouthfeel.

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